Can we imagine a way of life that is more integrated and less isolating? Can we imagine an economy that is more resilient, less damaging to the natural systems on which we rely, and conducive to local autonomy?
Communities around the country and the world are asking these questions and experimenting with more cooperative and sustainable ways of doing things. I've come to stay and work on one such community, an ecovillage in southern Alaska, to learn what I can from their ongoing efforts.
Aaron made the tofu. Ellen's on quality control.
Dandelion greens on the right
Blanching the carrots
We got sushi!
The bell for lunch
Great pictures Dwight. You have a good eye. I really get a feel for where you are and daily life.
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